I made my coffee, different sort to my usual, Ugh!! worst I have ever tasted. I couldn,t even say it will be an aquired taste .
Sunday I made a quiche, now I,m no good at making quiche, something always goes wrong . I made cheese straws for a visiting friend, pastry left over, I know I,ll make a quiche , pricked the pastry, slightly pre, cooked it. final outcome , egg mixture seeped under the pastry,made the pastry swell , It looked, well ! interesting, but not like a quiche .
I think I will make it my quest in life to make quiche until I,ve got it right, or perhaps not , I will carry on buying them , less stress .